农业和食物链中的转基因作物和食物生物手艺 SCIE

期刊简介估计审稿时候： 9 Weeks

GM Crops & Food - Biotechnology in Agriculture and the Food Chain aims to publish high quality research papers, reviews, and commentaries on a wide range of topics involving genetically modified (GM) crops in agriculture and genetically modified food. The journal provides a platform for research papers addressing fundamental questions in the development, testing, and application of transgenic crops. The journal further covers topics relating to socio-economic issues, commercialization, trade and societal issues. GM Crops & Food aims to provide an international forum on all issues related to GM crops, especially toward meaningful communication between scientists and policy-makers.

GM Crops & Food will publish relevant and high-impact original research with a special focus on novelty-driven studies with the potential for application. The journal also publishes authoritative review articles on current research and policy initiatives, and commentary on broad perspectives regarding genetically modified crops. The journal serves a wide readership including scientists, breeders, and policy-makers, as well as a wider community of readers (educators, policy makers, scholars, science writers and students) interested in agriculture, medicine, biotechnology, investment, and technology transfer.

Topics covered include, but are not limited to:

• Production and analysis of transgenic crops

• Gene insertion studies

• Gene silencing

• Factors affecting gene expression

• Post-translational analysis

• Molecular farming

• Field trial analysis

• Commercialization of modified crops

• Safety and regulatory affairs

BIOLOGICAL SCIENCE AND TECHNOLOGY

• Biofuels

• Data from field trials

• Development of transformation technology

• Elimination of pollutants (Bioremediation)

• Gene silencing mechanisms

• Genome Editing

• Herbicide resistance

• Molecular farming

• Pest resistance

• Plant reproduction (e.g., male sterility, hybrid breeding, apomixis)

• Plants with altered composition

• Tolerance to abiotic stress

• Transgenesis in agriculture

• Biofortification and nutrients improvement

• Genomic, proteomic and bioinformatics methods used for developing GM cops

ECONOMIC, POLITICAL AND SOCIAL ISSUES

• Commercialization

• Consumer attitudes

• International bodies

• National and local government policies

• Public perception, intellectual property, education, (bio)ethical issues

• Regulation, environmental impact and containment

• Socio-economic impact

• Food safety and security

• Risk assessments

《转基因作物与食物 - 农业和食物链中的生物手艺》旨在颁发触及农业转基因 (GM) 作物和转基因食物的普遍主题的高品质研讨论文、批评和批评。该期刊为处理转基因作物开辟、测试和利用的根基题目的研讨论文供给了一个平台。该期刊还涵盖了与社会经济题目、贸易化、贸易和社会题目相干的主题。《转基因作物与食物》旨在为与转基因作物有关的一切题目供给一个国际服装论坛t.vhao.net，出格是增进迷信家和政策拟定者之间的成心义的交换。

《转基因作物与食物》将颁发相干且影响深远的首创研讨，出格存眷具备利用潜力的立异驱动研讨。该期刊还颁发有关以后研讨和政策行动的权势巨子批评文章，和对于转基因作物普遍概念的批评。该期刊的读者群非常普遍，包含迷信家、育种家和政策拟定者，和对农业、医学、生物手艺、投资和手艺让渡感乐趣的更普遍的读者群体（教导任务者、政策拟定者、学者、迷信作家和先生）。

涵盖的主题包含但不限于：

• 转基因作物的出产和阐发

• 基因拔出研讨

• 基因缄默

• 影响基因抒发的身分

• 翻译后阐发

• 份子农业

• 田间实验阐发

• 转基因作物的贸易化

• 宁静和羁系事件

生物迷信与手艺

• 生物燃料

• 田间实验数据

• 转化的成长手艺

• 消弭净化物（生物修复）

• 基因缄默机制

• 基因组编辑

• 除草剂抗性

• 份子农业

• 益虫抗性

• 动物滋生（比方雄性不育、杂交育种、无融会生殖）

• 成份转变的动物

• 对非生物勒迫的耐受性

• 农业转基因

• 生物强化和养分改良

• 用于开辟转基因作物的基因组学、卵白质组学和生物信息学体例

经济、政治和社会题目

• 贸易化

• 花费者立场

• 国际机构

• 国度和处所当局政策

• 公家认知、常识产权、教导、（生物）伦理题目

• 羁系、环境影响和停止

• 社会经济影响

• 食物宁静和保证

• 危险评估

《Gm Crops & Food-biotechnology In Agriculture And The Food Chain》(农业和食物链中的转基因作物和食物生物手艺)编辑部通信体例为KARL JOHANS GATE 5, OSLO, NORWAY, NO-0154。若是您须要辅佐投稿或润稿办事，您可以或许征询咱们的客服教员。咱们专一于期刊征询办事十年，熟习颁发政策，可为您供给一对一投稿指点，防止您在投稿时频仍碰鼻，节流您的可贵时候，有用晋升颁发机率，确保SCI检索（检索不了全额退款）。咱们视诺言为生命，多方面确保文章宁静失密，在任何环境下都不会泄漏您的小我信息或稿件内容。